Wednesday, June 18 from 2-4pm
Test out an assortment of sweet and savory foods on our mini waffle makers and griddles. Advanced registration is recommended to assist us with planning, but walk-ins are welcome. If possible, please contact Youth Services in advance if you have food allergies or need accommodations. Please note: we will be working with hot cooking tools, knives, and food items so safe choices and behaviors are required by all participants. Please arrive on time.